• Violet Chocolate Petals: white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), violet flowers, colorings: colorings in cocoa butter base (cocoa butter, colorings: brilliant blue FCF, carmine). Crystallized Violet: sugar, natural violet flowers, coating agent: acacia gum, natural violet flavor, colorings: carmine, indigo carmine.
• Crystallized Verbena: sugar, natural verbena leaves, coating agent: acacia gum, colorings: copper complexes of chlorophylls and chlorophyllins.
• Rose Chocolate Petals: white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), rose petals, coloring: carmine.
  Crystallized Rose: sugar, natural rose petals, coating agent: acacia gum, natural rose flavor, coloring: carmine. Verbena Chocolate Petals: white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), verbena, colorings: colorings in cocoa butter base (cocoa butter, colorings: curcumin, brilliant blue FCF).
• Shelf life: 12 months. Store in a dry place between 16°C and 18°C, away from light.
• Allergens: Milk, Soy. May contain traces of gluten, eggs, tree nuts, peanuts, and sesame.

Non-contractual photo: Rose Chocolate Petals and Crystallized Rose – the box color has been temporarily changed and replaced with a beige shade.